Pumpkin seed flour, produced in Romania (1kg), such a healthy product that we can add to desserts, bread, pancakes, etc.
The seeds are produced and ground in Romania!!
Since they are not treated, after opening the bag must be kept in a cool environment, protected from humidity, this will prevent the appearance of pests.
Amount:
1000g
Other information | Benefits:
Magnesium is healthy for the heart: if you use a quarter of a cup of pumpkin seeds, you should know that you have half of the daily recommended amount of magnesium.
Magnesium participates in many physiological functions that are very important, such as the creation of ATP, the synthesis of DNA and RNA, the pumping of blood to the heart and the correct formation of teeth and bones, the relaxation of blood vessels.
Zinc gives you immune support - pumpkin seeds are a rich source of zinc and only 14 grams contain 1 mg of this mineral so necessary for the body.
Zinc supports the immune system, cell growth, cell division, sleep, good mood, sense of smell and taste, skin and eye health. It also ensures the regulation of insulin levels.
Pumpkin seeds contain omega 3 vegetable fats . Raw nuts and seeds, including pumpkin seeds, are some of the best sources of omega 3.
We all need ALA (Alpha Lupaic Acid) and yet ALA should be converted by the body into essential omega 3 and DHA fats with the help of an enzyme that most of us prevent from functioning through high insulin levels.
Pumpkin seeds have beneficial effects against diabetes. All animal studies have proven that pumpkin seeds can improve insulin regulation and prevent diabetic complications that occur by reducing oxidative stress.
Pumpkin seeds ensure liver and heart health - because they are rich in healthy fats, fiber and antioxidants, they can provide benefits for liver and heart health, especially when combined with flax seeds.
Pumpkin seeds are anti-inflammatory – the oil made from pumpkin seeds is found to have a number of anti-inflammatory effects.
