Images printed on the sheet of sugar paste, or iron-on transfers.
Images floral printed sheet of sugar paste, or chocolate transfer sheets. A romantic pattern with small flowers that will definitely give your great looking cakes. The sheet of sugar paste is used as such, only comes off the plastic support and apply it directly on the cake dressed paste / chocolate model / marzipan.
To transfer the pattern from the foil acetate, chocolate is tempered to 31.5 ° C, is placed with the print coating on chocolate and put in the cold for 15 mins, at a temperature between 4-8 ° C. After hardening chocolate carefully in a corner, lift the plastic wrap. Prior to use, the sheet transfer will remain in the dry and cool (between 15 and 20 ° C). We rcarmmend using only white chocolate. Size: approx. 20cm x 29cm
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