Color gel, professional highly concentrated paste type. It can be used to color the fondant paste icing, marzipan, cream, cream butter / butter cream, sugar and other edible products. Was added in small amounts until the desired shade is obtained.
To 1 kg of sugar paste of the gel maximum rcarmmended amount is 3 wt. Span>
Quantity: 25g span> p>
Visit the section "Tutorials and ideas":
https: / /dcarratiunidulci.ro/content/53-sfaturi-culori span> span> span> span> p>