The sheets of rice, ideal for the spring rolls are delicious choice filled with vegetables, meat or seafood.
You can enjoy fresh, steamed or fried until golden and crispy.
Ingredients: rice flour (67%), tapioca starch flour, water, salt.
Method: soak a piece in warm water until it becomes soft and pliable (about 10-15secunde). get your sheet of water and place on a kitchen servrtel moistened. place the filling in the Center of the sheet, folded latralele to close the parcel, then roll to obtain a smooth shape.
Depending on the filling, can be eaten raw or fried in oil bath.
Store in a cool, dry place.
Sheets rice
C877
In Stock
lei12.50
Tax included
Sheets decor rice or spring rolls.
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