Dark chocolate fountain is a Belgian chocolate with a cocoa content of 57.6% and an intense chocolate taste. This product is rich in cocoa butter and is with the rcarmmended use of the fountains of chocolate fondue, with fluidity and liquidity perfect. Span> p>
The finest Belgian chocolate brand Callebaut is renowned for recipes special that will bring a taste and quality gained in 100 years of experience in chocolate. P>
Fluid: 5 drops p>
off before being poured into the fountain or fondue melted chocolate to a temperature of 45 ° C. P>
Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor; p>
may contain milk. p>
Packing: 2.5kg packs p>
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