tranfer foil for chocolate with pink butterflies (30x40cm) and your chocolate is ready to come to life and color. Films, bright and uniform transfer of the entire sheet, stable even under 0 degrees celcius, without risk of loss of intensity in the case of condensation. P>
Usage: Use chocolate tempered or compound (surrogate) white, milk or dark. P>
- Apply melted chocolate all over the sheet. Li> < li> When chocolate is creamy, cut and create the desired shapes. li>
- Place the sets in the refrigerator for 20 minutes at + 4 ° C. li>
- removal from the refrigerator and remove the foil PVC. li> ol>
INGREDIENTS: 40% cocoa butter, sugar, emulsifier: E473, coloring: E102, E110, E120, E129, E133, E171, E172. May contain traces of soy! P>
WARNING: E102, E110, E129 can negatively influence children's activity! P>
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